Brunch & Flourish



Brunch & Flourish
Brunch & Flourish : A unique interactive culinary experience:
Join us for a unique and creative experience where brunch-inspired cooking meets the beauty of floral design! In this hands-on event, you’ll explore the world of edible flowers as you learn to create a delicious, vibrant brunch menu that includes savory dishes and sweet treats, all enhanced with the delicate flavors and colors of flowers like nasturtiums, pansies, and violets. After your cooking session, you'll dive into a beginner-friendly floral arrangement workshop, where you'll learn the basics of designing stunning bouquets featuring both traditional blooms and edible flowers. Perfect for food lovers, flower enthusiasts, or anyone looking to elevate their brunch game, this event is a beautiful blend of culinary art and floral creativity!
$129 per person
Easter Sunday 11:30 am - 3:00pm
Duration: 3.5 Hours (approx.)
Menu
French omelette - Brie cheese, chives
Duck fat roasted breakfast potatoes - Bell peppers, caramelized onion, duck fat
Sides - Thick cut maple bacon, breakfast sausage
Crunchy garlic Caesar Salad - Fried garlic panko croutons, romain lettuce, caesar dressing
Cheese blintz - Sweet crêpe, mascarpone, hibiscus rose marmalade
Carved seasonal fruit and berries - Grazing board
Beverage Station
lavender Arnold Palmer , Fresh squeezed orange juice, White cranberry juice, Bottomless elderflower mimosas